By Ilkin Yucel Sengun
This booklet, written by means of top overseas specialists within the box, covers the entire easy and utilized points of acetic acid micro organism. It describes the significance of acetic acid micro organism in nutrition through giving details at the microbiological houses of fermented meals in addition to construction methods. unique awareness is given to vinegar and cocoa, that are the main ordinary and commonly used commercial functions of acetic acid micro organism. This e-book is a vital connection with all scientists, technologists, engineers, scholars and all these operating within the box of nutrition technological know-how and technology.
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Acetic Acid Bacteria: Fundamentals and Food Applications (Food Biology Series) by Ilkin Yucel Sengun